Tenderloin Roast, or Chateaubriand, is an exquisite boneless beef roast cut from the heart of the tenderloin.
All of our Tenderloin Roasts are 100% USDA choice beef aged an average of 21 days for maximum tenderness and flavor. Chateaubriand is very easy to cook. Offered in either a 2 or 4 lb. roast.